The family of Bartolini Eko pasta now includes new products. The whole-grain rye and spelt pasta, which has already earned customers’ recognition, is now joined by: Eko 100% durum spirals, whole-grain Eko 100% durum spirals and Eko shells with chestnut flour, made from the highest quality ingredients from ecological agriculture. These new pasta products are an absolute novelty on the Polish market and a response to consumers’ growing interest in ecological products. More information about the new products is available in the Eko tab. We have placed innovative recipes on our website, in the Recipes tab and on the interior of our product packaging.